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Barbãr

Barbãr

Beertype

Strong blond beer

Alcohol by volume percentage

Alcohol by volume percentage: 8.00 %

Season

All year round

GEUR
UITZICHT
MONDGEVOEL
SMAAK
DOORDRINKEN
TOTAAL
?/10
?/10
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How to serve

Served chilled (5°C).

Colour

Amber

Character, taste and flavour

Smell: --

Taste: --

Aftertaste: --

Additional info: --

Fermentation

Top fermentation with secondary fermentation in the bottle

Ingredients

Barley, yeast, honey, hops, sugar, wheat, water

Available in

33 cl bottle, 15 L cask

Info

Born of the ancestral know-how of a family brewery, Barbar beer will please you with its malt taste and subtle flavor of honey. It is brewed using water drawn from artesian wells on the site of the brewery, at Quenast, a small village to the south of Brussels. This area is well-known for the quality and the diversity of its beers.

Barbar beer is prepared from a secret and harmonious mixture of barley malts, hops and honey carefully selected by our Master Brewer. The traditional brewing method, associated with our unique strain of yeast, and the secondary fermentation in the bottle, gives Barbar the authentic flavor of a very special ale.

Tip

For beers that are refermented in the bottle, the bottles should be kept vertically so that the yeast sediment stays at the bottom of the bottle.

Bierproef

bierproef Hopus Lefebvre

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