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Floreffe Prima Melior

Floreffe Prima Melior

Beertype

Recognised Belgian abbey beer

Alcohol by volume percentage

Alcohol by volume percentage: 8.00 %

Season

All year round

GEUR
UITZICHT
MONDGEVOEL
SMAAK
DOORDRINKEN
TOTAAL
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How to serve

Serve chilled but not frozen, between 4°C and 7°C.

Colour

Very dark brown (translucent)

Character, taste and flavour

Smell: Anise and spices

Taste: Smooth and slightly bitter, special malt types and spices.

Aftertaste: --

Additional info: --

Fermentation

Top fermentation with secondary fermentation in the bottle

Ingredients

Anise, flavourings, roasted malt, barley, yeast, candy sugar, coriander, water

Available in

33 cl bottle, 75 cl bottle, 15 L cask

Info

Prima Melior was the Special Reserve Ale exclusively for the use of the Abbot and his guests.

A brown beer of high strength, it is reinforced with a powerful seasoning of anise and coriander. When the fermentation and clarification are complete, doses of yeast and brewing sugar are added for refermentation in the bottle. This is based upon the brewing tradition of Floreffe abbey.

Like all the beers in the Floreffe range, it is Recognized Belgian Abbey Beer approved.

Tip

For beers that are refermented in the bottle, the bottles should be kept vertically so that the yeast sediment stays at the bottom of the bottle.

Prima Melior is ideal with a mature hard cheese, possibly selected in the range of cheeses of Floreffe, or perfect when used in the preparation of rabbit.

Bierproef

bierproef Hopus Lefebvre

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